Biotechnologie

Biotechnology is a field of science that involves the use of living organisms, biological systems, or derivatives thereof to develop or create products and technologies for specific use. It integrates knowledge from biology, chemistry, genetics, and other sciences to manipulate biological processes and organisms for applications in agriculture, medicine, environmental management, and industrial processes.

In biotechnology, techniques such as genetic engineering, molecular biology, and cell culture are employed to achieve desired outcomes, such as the production of genetically modified organisms (GMOs), the development of vaccines and pharmaceuticals, bioremediation, and the production of biofuels. The main goal is to harness and optimize biological systems for useful purposes, addressing challenges in food security, healthcare, and sustainable development.

Biotechnology is a rapidly evolving field with profound implications for improving human health, enhancing agricultural productivity, and managing natural resources sustainably.